Our standard menu is listed below. To make an order for pickup or delivery please Click to Call 508-830-3888. All prices are subject to change without prior notice.
Lunch
- Lunch Bento Box - Served with Miso Soup, salad, shrimp, and vegetable tempura, shumai, and California roll.
- Sushi (4 pcs)
- Sashimi (5 pcs)
- Shrimp or Salmon Teriyaki
- Steak Teriyaki
- Chicken Teriyaki
- Vegetable Teriyaki
- Lunch Specials - Served with Miso Soup & Salad
- Nigiri Lunch - 4 pieces of Chef's Choice sushi with your choice of either a California or Tuna roll.
- Nigiri Regular - 6 pieces of Chef's Choice sushi with your choice of either a California or Tuna roll.
- Sashimi Lunch - 5 pieces of Chef's Choice Sashimi
- Sashimi Regular - 8 pieces of Chef's Choice Sashimi
- Unagi Don - Broiled Eel over a bed of sushi rice.
- Shrimp & Vegetable Tempura - Lightly battered fried shrimp & vegetables.
- Hibachi Lunch - Served with soup, salad, & fried rice. Choice of Vegetable, Chicken, Steak, Shrimp or Scallop, Tuna or Swordfish, Filet Mignon
- Select any 2 or 3 Rolls - Any Combination: Alaskan, Philadelphia, Tune Avocado, Spicy Tuna Crunch, White Tuna w/Jalapeno, Bosto, Vegetable, Spicy Tuna, Spicy Salmon Crunch, California, Salmon, Cucumber
Dinner
- Kitchen Starters
- Edamame - Steamed young soybeans
- Harumaki - Fried Pork Spring Rolls (3)
- Vegetarian Pancake Rolls - Green leaf lettuce, mango, red onion & cucumber wrapped with crispy scallion pancake. Served w/satay peanut sauce.
- Shrimp Cakes - Crispy deep fried shrimp, red pepper, jicama root and basil. served w/ginger lime sauce
- Rock Shrimp - Tempura shrimp with homemade creamy orange sauce, topped w/cashew nut
- Thai Basil Spring Rolls - fried spring rolls wrapped with Jumbo Shrimp, Seaweed, Cucumber & basil (3)
- Vietnamese Summer Rolls - Stemaed rice paper wrapped with shrimp, lettuce, vermicelli, bean sprouts and mint. Served with a peanut or spicy chili sauce (2)
- Asian Lettuce Wraps - Minced chicken sauteed w/vegetables & fresh basil in a soy ginger sauce. Served over a bed of crispy rice noodles.
- Indian Pancakes - Served with a curry chicken and potato sauce.
- Mini Beijing Duck - 1/4 Duck served with 3 mini buns & hoisin sauce.
- Shrimp or Wasabi Shumai - Pan Fried or Steamed dumplings
- Gyoza - Pan Fried or Steamed Pork dumplings
- Beef Negimaki - Pan seared thinly sliced beef rolled with scallions.
- Yakitori - Choice of Grilled Beef (2) or Chicken (3) skewers drizzled with teriyaki sauce.
- Tempura Appetizer - Choice of lightly battered fried vegetables or shrimp w/vegetables served with a warm ginger tempura sauce.
- Soft Shell Crab - Tempura fried and served with ponzu sauce.
- Agedashi or Cold Tofu - Tempura fried or chilled bean curd served with Chef's sauce.
- Fried Calamari - Lightly seasoned and battered fried.
- Wasabi Shrimp - Tempura Fried Jumbo Shrimp drizzled with spicy wasabi sauce.
- Tropical Shrimp - Succulent Jumbo Shrimp (6) mixed with walnuts in a craemy coconut sauce.
- Satay Kabobs - Your choice of skewed chicken or beef marinated & grilled in a traditional Thai curried peanut sauce.
- Chicken Wings - Your choice of either fried or smothered in a savory Thai curry sauce(5).
- Crab Rangoon - (4 pcs)
- Chicken Fingers - (5 pcs)
- Sushi Bar Starters
- Nigiri Appetizer (4 pcs) - Chef's Choice of assorted sushi
- Sashimi Appetizer (6 pcs) - Chef's Choice of freshly cut raw fish
- Tuna Ravioli
- Sushi & Sashimi
- Maguro|Tuna
- Spicy Tuna
- Hamachi|Yellowtail
- Unagi|Eel
- Amaebi|Sweet Shrimp
- Smoked Salmon
- Tako|Octopus
- Hirame|Fluke
- Suzuki|Striped Bass
- Inari|Tofu Skin
- Masago|Flying Fish Roe
- Ikura|Salmon Roe
- King Crab
- Shiro|White Tuna
- Sake|Salmon
- Tai|Red Snapper
- Saba|Mackerel
- Ebi|Shrimp
- Ika|Squid
- Hotatagai|Sea Scallop
- Hokkigai|Skimmer Clam
- Kani|Crabstick
- Tamago|Sweet Egg
- Uni|Sea Urchin
- Wasabi Tobiko|Wasabi Fish Roe
- Toro|Tuna Belly
- Sushi Entrees
- Nigiri - Regular (8 pcs) Chef's Choice sushi or Deluxe (11 pcs) also with a choice of a Tuna or California roll.
- Sashimi - regular (4 pcs) Chef's Choice of sliced raw fish or Deluxe (18 pcs)
- Sashimi Don or Chirashi - Your choice of tuna, salmon, yellowtail, broiled eel, or a mix sashimi over seasoned sushi rice.
- Nigir for 2 - Chef's Choice of 12 pieces of sushi along with 2 Chef's specialty rolls.
- Nigiri & Sashimi - Chef's Choice of 4 pieces of sushi along with 12 pieces of sashimi and your choice of either a Tuna or California roll.
- Love Boat - Chef's Choice of 12 pieces of sushi along with 15 pieces of sashimi.
- Chef's Specialty Rolls
- Rainbow - crabmeat, cucumber, and avocado wrapped with salmon, tuna, yellowtail, whitefish or fluke
- Dragon - Eel and cucumber topped with a striking display of avocado on top
- House - tuna, salmon, yellowtail, red snapper wrapped together with crunchy cucumber and avocado
- Butterfly - Shrimp tempura, eel, avocado and cucumber topped with masago
- Samurai - Shrimp tempura and cucumber topped with eel and avocado
- Spider - Soft shell crab wrapped together with cucumber and avocado
- Scallop Dynamite - Tuna, crabmeat,avocado and cucumber topped with spicy scallop and masago
- Spicy Titanic - Spicy tuna crunch topped with tuna and avocado
- Macky - Shrimp tempura, spicy tuna and avocado topped with sliced bananas, a sprinkle of sesame and drizzled with chef's sauce
- Dancing Eel - Spicy tuna crunch and avocado topped with eel
- Pink Lady - Spicy salmon crunch topped with salmon
- Lady In Red - Spicy tuna and avocado topped with tuna
- Magic - Salmon, crabmeat, avocado, mango, and kiwi with a crunchy cucumber wrapper served with Ponzu sauce
- Hurricane - Shrimp Tempura, avocado and cucumber topped with spicy tuna and shrimp
- Spicy Girl - Spicy yellowtail crunch topped with spicy tuna and avocado
- Tuna Blanc Jumbo - Spicy tuna crunch, crabmeat and shrimp topped with white tuna and avocado
- Lightning - Shrimp tempura, crabmeat and avocado topped with spicy crabmeat
- Two Thumbs Up - Soft shell crab, lobster salad, avocado and cucumber wrapped in soy paper
- Sea Fruit - Lobster salad, cream cheese and cucumber topped with a colorful display of fresh white tuna, mango and kiwi
- Sea World - Crabmeat, shrimp, tuna and seaweed salad topped with red snapper and sprinkled with masago tobiko
- White Kiwi - shrimp tempura, avocado, and cucumber topped with white tuna and fresh sliced kiwi
- Volcano - Shrimp, crabmeat, eel and avocado baked with spicy mayo on top
- Love - Cooked octopus, crabmeat and fresh scallions topped with white fish and spicy mayo
- Upper East Side - Spicy tuna and banana tempura topped with salmon, white tuna, and tobiko
- Tokyo Lobster - Shrimp Tempura, crabmeat, avocado and cucumber topped with lobster salad
- Tempura - Japanese style lightly battered fried delicacies all served with Miso soup, salad and steamed rice
- Vegetable and Sweet Potato
- Chicken with Vegetables
- Shrimp or Salmon w/Vegetables
- House Special - Shrimp, Salmon, Scallop & Crab Stick
- Katsu - Breaded meat cutlets or seafood all served with Miso soup, salad & steamed rice.
- Chicken
- Salmon
- Shrimp or Scallop
- Teriyaki - Sizzling Japanese style grilled meats and seafood drizzled in our own sweet and savory Teriyaki sauce. All served with Miso soup, salad, and steamed rice.
- Tofu
- Chicken
- Steak/Filet Mignon
- Beef Negimaki - Thinly sliced beef wrapped around scallionsimaki
- Chicken & Salmon
- Shrimp & Scallop
- Steak & Scallop
- Yaki Udon or Soba - Japanese Stir Fried Noodles
- Vegetables
- Chicken/Beef
- Shrimp/Seafood
- Japanese Noodle Soups - Choice of Udon or Soba
- Vegetable
- Tempura - Shrimp and assorted vegetables
- Nabeyaki - assorted vegetables with chicken and an egg
- Seafood - Shrimp, scallops, fish cake and assorted vegetables
- Sushi Platters
- A. Your choice of 3 Makimonos, 2 chef's specialty rolls, along with chef's choice of 6 pieces of sushi and 6 pieces of sashimi (Serves 2-4)
- B.Your choice of 4 Makimonos, 3 chef's specialty rolls, along with chef's choices of 10 pieces of sushi and 10 pieces of sashimi (serves 4-6)
- C. Your choice of 5 Makimonos, 5 chef's specialty rolls, along with chef's choice of 15 pieces of sushi and 15 pieces of sashimi (serves 6-8)
- Makimono Combinations
- 1. California, tuna, and yellowtail roll
- 2. Spicy tuna, salmon, and yellowtail rolls
- 3. Avocado, vegetable, and cucumber rolls
- 4. California, spicy tuna, and avocado rolls
- 5. Spicy tuna crunch, spicy salmon crunch, and spicy crabmeat rolls
- 6. Shrimp tempura, fish tempura, and satsumaimo rolls
- Wok & Grill - Served with miso or hot & sour soup and steamed rice
- Tropical Mango Chicken or Shrimp - Strips of sweet and tangy mango stir fried with red and green peppers and your choice of sliced chicken breast or jumbo shrimps
- Papaya Chicken or Shrimp - Steamed chicken or shrimp, papaya with creamy coconut milk sauce.
- Lamb - Grilled lamb chop with steamed sweet peas, asparagus and carrots. Served with homemade black pepper sauce.
- Twin Lobster Tail - Lobster, scallion, sweet pea, asparagus and carrots with XO jan sauce.
- Orange Chicken or Beef - Your choice of crispy fried chicken or beef smothered in a sweet orange glaze
- Bolo Chicken or Shrimp - Chunks of succulent pineapple, assorted vegetables stir fried with your choice of chicken or shrimp
- Chicken or Beef with broccoli Basil Beef - Tender sliced beef suateed in a garlic chili sauce with bell peppers, onions, carrot, and fresh basil
- Szechuan Spicy Chicken or Beef - Shredded strips of chicken or beef stir fried in a zesty szechuan spicy sauce with assorted vegetables
- Thai Red Curry - Your choice of chicken, beef, or shrimp simmered in a traditional thai red curry paste with coconut milk, bamboo chutes, onions, celery, carrots, and bell peppers.
- Pad Thai - Traditional thai noodles stir fried w. choice of chicken, shrimp or just vegetables w. scrambled eggs, garnished w. bean sprouts and crushed peanuts
- Eggplant with Spicy Garlic Sauce - Stir fried w. homemade hot and spicy garlic sauce. Your choice of eggplant only or w. chicken or w. shrimp
- Lemongrass Chicken or Shrimp - Sliced chicken or shrimp stir fried with red peppers, asparagus, baby corn and sweet peas in a fragrant lemongrass sauce.
- Walnut Shrimp - Battered then fried jumbo shrimps, topped w. creamy coconut sauce and honey glazed walnut, served w. steamed broccoli
- Hibachi Dinners - Served with soup, salad, fried rice and hibachi shrimp (2)
- Vegetables
- Chicken/Steak
- Shrimp or Scallop
- Salmon/Tuna
- Calamari
- Filet Mignon
- Twin Lobster Tail
- Makimono - Your choice of Traditional Maki (6 pcs) or Temaki (1 pc) handroll
- Alaskan - Salmon and avocado
- Boston - Shrimp, lettuce, and mayonnaise
- California - Crabmeat, avocado, and cucumber
- Philadelphia - Smoked salmon and cream cheese
- Vegetable - Oshinko, kampyo, yamagobo, and cucumber
- Cucumber or Avocado or Oshinko
- Avocado and Cucumber
- Shrimp Asparagus
- Satsumaimo (Sweet Potato)
- Unagi (Freshwater eel)
- Unagi with Avocado or cucumber
- Shrimp Tempura
- Tuna or Salmon
- Yellowtail or Salmon Skin
- Shrimp or Tuna with Avocado
- Crabmeat
- Spicy Crabmeat
- Spicy Tuna, Salmon, or Yellowtail
- Spicy Scallop
- White Tuna or Yellowtail with Jalapeno
- Fried Rice
- Chicken/Beef/Shrimp House - Chicken, beef, and shrimp with vegetables
- Pineapple Fried Rice - Shrimp, squid, pineapple, vegetables and egg
- Hibachi
- Steamed Rice
- Hibachi Dinner Combinations - Served with soup, salad, Fried rice and hibachi shrimp (2)
- Steak with Chicken/Shrimp/Scallop
- Shrimp with Chicken/Scallop/Calamari
- Filet Mignon with Shrimp/Lobster
- Children's Hibachi - Served with soup, salad, fried rice and Hibachi shrimp (1)
- Chicken
- Steak
- Shrimp or Scallop
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